Wait did you read the title right? Yes, yes you did =) When I figured I would start making everything as a cheese burger my wife said, I bet you can’t make a cheese burger into a pie… well challenge accepted! After several variations and combinations on how to put it together BOOM my Bacon Cheeseburger Pie is ready! OMG did this just kill it too. This one is dangerous because it tastes so good that you may just eat the whole thing on your own. Make sure when you try this one out you have company over so you can’t eat it all on your own lol.
Do you have an idea for a food that would be better as a Cheeseburger? Hit me up and let me know what you would like to see me mix with one to make an awesome combination!
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Bacon Cheeseburger Pie Recipe
Ingredients
Fries:
- 1-1/2 lb. French Fries
- 3/4 lb. Ground Beef
- 1/2 lb. Bacon Cooked & Crumbled
- 1 Onion Chopped
- 1/2 Cup Beef Broth
- 1-1/2 Apple Cider Vinegar
- 1 Tbsp. Brown Sugar
- 1 Tbsp. Worcestershire Sauce
- 1 Tbsp. Soy Sauce
- 8 oz. Cheddar Cheese Shredded
- Salt
Sauce:
- 1/2 Cup Mayonnaise
- 2 Tbsp. Ketchup
- 2 Tbsp. Dill Relish
- 1 Tbsp. Onion Minced
- 2 tsp. White Vinegar
- 1 tsp. Sugar
Instructions
- Cook Fries per package instructions.
- Heat skillet/pan over medium heat.
- Add ground beef and onions, cook until beef is browned completely.
- Add in Beef Broth, Apple Cider Vinegar, Brown Sugar, Worcestershire Sauce, Soy Sauce, Salt and Pepper.
- Bring to a boil, turn heat down and allow to simmer 10-15 minutes then remove from heat and drain.
- Set oven to 350 degrees, take cooked fries and place them in a baking dish. Top fries with ground, shredded cheese and crumbled bacon.
- Place in oven for for about 10 minutes until cheese is melted and top with any toppings of your choice.
- To make sauce just take all ingredients and mix together.
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