Man things have been so freaking hectic! I know I know I am still a little behind but little by little I am catching up lol. Today I am making a simple yet cool recipe some Cheese Wrapped Chicken Quesadillas. Seriously though I mean these are freaking Chicken Quesadillas.. with extra CHEESE!! I mean come one this is some good stuff lol. You like Cheese.. You like Chicken, you like Quesadillas =) So why not put it all together lol. You guys know you will love this one when you try it, so when you do make it be sure to take pictures and post them to my Facebook page!
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Cheese Wrapped Chicken Quesadillas Recipe
Ingredients
- 1 Red Bell Pepper Sliced
- 1/2 Onion Sliced
- 1 lb. Chicken breast Sliced
- 1 tsp. Chili Powder
- 1 tsp. Cumin
- 2 Cups Monterey Jack Cheese Shredded
- 2 Cups Cheddar Cheese Shredded
- 4 Flour Tortillas
- Sour Cream for Dipping
Instructions
- In a pan/skillet heat about 1 Tbsp. of oil. Add in onions and bell pepper season to taste with salt and pepper. Sauté until tender about 5 minutes.
- Remove peppers and onions from the pan, add another Tbsp. of oil to pan and add Chicken. Season with chili powder, cumin, salt and pepper. Cook chicken all the way through then remove from the pan.
- In a non-stick pan add about 1/4 Cup of both cheeses to one side of the pan. Place the tortilla on top of it, add a little of both cheeses, chicken, bell pepper and onions. Fold the tortilla closing the quesadilla. Once cheese is melted add another 1/4 cup of each cheese into the other side of the pan and flip the quesadilla. Once that cheese is completely melted remove from pan and serve.
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