First, Happy Labor Day everyone. Today’s recipe is one of those I was driving home and then had an odd craving. I said to myself I want to have a Gyro Burger, I searched for recipes to this but all I found was people who made Lamb Burgers. They weren’t gyros in the way I wanted it. So I said screw it! I am just gonna make one the way I want. I am not claiming to have invented this I am sure someone has made this already I just couldn’t find a recipe for this kind of Gyro Burger lol. This is a seriously fun burger that tastes great I know you guys will totally full in love with so go ahead and give it a try. When you do make it be sure to take a picture and post it to my Facebook page!
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Gyro Burger Recipe
Ingredients
Burgers:
- 4 Brioche Buns
- 1 lb. Ground Beef
- 1 Tomato Sliced
- 1/2 Onion Sliced
- 1/2 Cucumber Sliced
- Gyro Meat I got some from a local gyro place you can buy it from the store though
Gyro Sauce:
- 8 oz. Greek Yogurt
- 1/2 Cucumber Peeled and Diced
- 1 Garlic Clove Minced
- 1 Tbsp. Olive Oil
- 1 tsp. dill
- Salt
- Pepper
Instructions
- Form the ground beef into 4 burger patties, salt and pepper and grill to your desired temperature. If you want toasted buns, place them on the grill for a couple minutes.
- While burgers are cooking mix together all the sauce ingredients in a small bowl.
- To build burger, place tomato slices on the bottom bun, then the burger patty, cucumber slices, onions, gyro meat and gyro sauce then top bun.
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