My wife had recently gone apple picking, I mean it is kinda that season, right? So I wanted to do something cool and fun with those apples. What did we come up with? A really cool Maple Apple Pizza. This is a really cool little appetizer, cut this one into some cool little bite-size bits and you will be the talk of any fall get-together. Seriously you need to taste this sweet and savory bad boy. When you do make this one be sure to take a pic and post it to my Facebook page or on Instagram and tag me!
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How to Make Maple Apple Pizza
Ingredients
- 1 Refrigerated Pizza Dough
- 2 Apples Thinly Sliced
- 1/3 Cup Maple Syrup
- 1-1/2 Cup Italian Blend Cheese Shredded
- 4 Bacon Slices Cooked and Crumbled
- 5 Garlic Cloves Minced
- 3 oz. Blue Cheese Crumble
Instructions
- Pre-heat oven to 375˚F.
- Place pizza dough on a baking sheet/pizza stone, brush with a little olive oil and poke holes with a fork. Place in oven and bake for about 7 to 10 minutes, until the dough starts to get a nice golden hue to it.
- Remove dough from the oven and spread Italian cheese evenly over the dough, next top with the apple slices, bacon, garlic and lastly the blue cheese crumble.
- Bake for about 10 to 12 minutes until crust is completely cooked and cheese is is completely melted. Drizzle with maple syrup and serve.
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