Time for a good lunchtime recipe. This one takes a little bit of time, but the active part of it is really easy so don’t let the time put you off, it is WELL worth the time it takes. The Chicken Schnitzel Sandwich is an awesome tasting sandwich you guys will totally love.
Schnitzel Sandwich Recipe
Ingredients
- 1 Cup All-Purpose Flour
- Salt & Pepper
- 2 Large Eggs
- 1/2 Cup Milk
- 2 Cups of Breadcrumbs
- 2 tsp. Caraway Poppy, Sesame or Fennel Seeds (or a combination,which is what I used)
- 8 Pork Turkey or Chicken Cutlets ( I used Chicken in the video)
- 2/3 Cup Extra Virgin Olive Oil
- 2 Tbsp. Unsalted Butter
- 2 tsp. Chopped Fresh Parsley
Instructions
- Put the flour in a shallow dish and season with salt and pepper. Whisk the egg in another shallow. Combine the breadcrumbs and seeds in a third dish season with salt and pepper. Dredge each cutlet on flour, shaking off excess. Dip in Egg Mixture, then in bread crumbs pressing to coat each side.
- Arrange the cutlets in a single layer on a cooking sheet lined with wax paper. Place in the refrigerator uncovered for an hour.
- Heat oil and butter in a large skillet over medium-high heat. Work in batches fry the cutlets until golden brown and crisp, about three minutes each side. Sprinkle the parsley on during the last minute. Remove to towel lined plate or rack to let cool.
- Make your sandwich and enjoy!
Notes
Adapted from Average Guy Gourmet YouTube
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