Hey all it’s Saturday, that means it’s time for another awesome French Toast recipe. This is perfect seeing as tomorrow is Mother’s Day, you can invite mom over and make these for her. S’mores French Toast is an amazing recipe that will wow any one you make it for. IT is one of those cool dessert for breakfast recipes. If you checked out my Pancake of the Week series or the start of this French Toast of the week then you know I keep going back to that style of food lol. Anyway guys I am not going to keep going on this one I have a ton of cooking to do lol. When you make this one make sure to take a pic and post it to my Facebook page!
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S’mores French Toast Recipe
Ingredients
- 6 French Bread Slices
- 2 Eggs
- 1 Cup Graham Cracker Crumbs
- 1 Cup Mini Marshmallows
- 2/3 Cup Milk
- 2 Hersey Bars
- 1 tsp. Vanilla
- Salt
Instructions
- Place graham cracker crumbs on a plate.
- In small bowl whisk together eggs, milk, vanilla and salt.
- Dip the both sides of each slice of bread into the egg mixture, then press both sides into the graham cracker crumbs.
- Heat pan/skillet and melt 1/2 Tbsp of butter.
- Cook each slice of bread until browned and crispy.
- While still hot, place a piece of chocolate, then marshmallows, then cap with a second slice of bread on top. Allow to cook another minute or so to allow everything to melt.
- Drizzle with chocolate syrup and enjoy.
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