Peanut Butter and Jelly French Toast

What’s up guys? It is Saturday, It’s an awesome day out. Finally not raining in the Chicagoland area lol. Also Saturday means it’s time for another French Toast of the week! This time I am just having fun with the French Toast of the week. I have always LOVED Peanut Butter and Jelly sandwiches so I figured why not, like seriously why the heck not a Peanut Butter and Jelly French Toast!! Yup because you know why not have fun with food =) I know you were told not to play with your food as kids but guys it’s is totally fun to play with your food when you’re an adult lol! Anyway guys go ahead and try this one I know you will totally fall in love with it. When you do make it be sure to take a picture and post it to my Facebook page.

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Peanut Butter and Jelly French Toast Recipe

Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 6 Servings

Ingredients
  

  • 12 Texas Toast
  • 4 Eggs
  • 1 Cup Milk
  • 1 Tbsp. Sugar
  • 2 tsp. Vanilla
  • 1 tsp. Cinnamon
  • 1/2 tsp. Nutmeg
  • Creamy Peanut Butter
  • Jelly

Instructions
 

  • Whisk together Milk, eggs, cinnamon, nutmeg in a shallow bowl.
  • Create 6 peanut butter and jelly sandwiches.
  • Dip the both sides of the sandwiches in the milk mixture, letting them sit for about 10 seconds.
  • Place in heated pan/skillet and cook until golden brown, about 3-4 minutes on each side.
Keyword French Toast, PBJ

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