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Peanut Butter and Jelly French Toast Recipe

Print Recipe
Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 6 Servings

Ingredients
  

  • 12 Texas Toast
  • 4 Eggs
  • 1 Cup Milk
  • 1 Tbsp. Sugar
  • 2 tsp. Vanilla
  • 1 tsp. Cinnamon
  • 1/2 tsp. Nutmeg
  • Creamy Peanut Butter
  • Jelly

Instructions
 

  • Whisk together Milk, eggs, cinnamon, nutmeg in a shallow bowl.
  • Create 6 peanut butter and jelly sandwiches.
  • Dip the both sides of the sandwiches in the milk mixture, letting them sit for about 10 seconds.
  • Place in heated pan/skillet and cook until golden brown, about 3-4 minutes on each side.
Keyword French Toast, PBJ