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Bacon Onion Rings Recipe

Print Recipe
Total Time 13 minutes
Servings 6

Ingredients
  

  • 1-1/2 Cups Flour
  • 1-1/2 tsp Baking Powder
  • 1-1/2 tsp Salt
  • 1/4 tsp Pepper
  • 2 Cups Butter Milk
  • 8 Slices of Bacon Chopped
  • 1 Large Onion

Instructions
 

  • Whisk together Flour, Salt, Pepper, and Baking Powder.
  • Stir in Buttermilk and Bacon.
  • Skin and slice large onion into rings.
  • Dredge Onions through batter.
  • Fry battered onions in 375 Degree Oil for about 3 minutes each

Notes

Adapted from Average Guy gourmet