Wrap each hotdog in a slice of bacon, you can use a toothpick to help hold the bacon in place.
Brush with your favorite BBQ sauce and place on the grill until the bacon is fully cooked. You will want to turn it often to make sure bacon cooks evenly.
Toast buns on the grill, place chopped lettuce in the bottom of the bun, top with hotdog about 1 Tbsp. of ranch and tomatoes!