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Carne Guisada/Puerto Rican Beef Stew Recipe | Episode 112

Print Recipe
Total Time 1 hour
Servings 8 Servings

Ingredients
  

  • 3 lbs. Beef Cubed
  • 8 oz. Can Tomato Sauce
  • 1 pkg. Sazon
  • 3 Potatoes Peeled and Cubed
  • 1 Cup of Carrots
  • 4 Garlic Cloves Diced
  • 1/4 Cup Green Olives
  • 1 Cup Cilantro Diced
  • 4 Tbsp. Sofrito
  • 2 Tbsp. Adobo
  • 1 tsp Oregano
  • 1 tsp Dried Oregano
  • 1 tsp Crushed Bay Leaves
  • Water enough to cover the stew
  • 2 Tbsp. Canola Oil

Instructions
 

  • See video for step by step instructions