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Monte Cristo French Toast Rolls

Print Recipe
Total Time 14 minutes
Course Appetizer
Cuisine American
Servings 4 Servings

Ingredients
  

  • 10 Bread Slices
  • 10 Ham Slices
  • 10 Swiss Cheese Slices
  • Dijo Mustard
  • 4 Eggs
  • 1/4 Cup Milk
  • 1/2 tsp. Vanilla
  • 1/2 tsp. Cinnamon

Instructions
 

  • Cut the crust off of each slice of bread, then flatten each slice with a rolling pin.
  • Spread dijon on each flattened slice, add a slice of ham and Swiss cheese.
  • Roll up each slice and use tooth picks to hold the rolls together.
  • In shallow bowl whisk together egg, milk, cinnamon and vanilla.