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Puerto Rican Coquito Recipe

Print Recipe
Total Time 3 hours 10 minutes
Course Drinks
Cuisine Puerto Rican
Servings 10 Drinks

Ingredients
  

  • 1-1/2 Cup Rum I use Bacardi
  • 2 Cinnamon Sticks
  • 2 13.5 oz. Can Coconut Milk (Leche de Coco)
  • 1 14 oz. Can Sweetened Condensed Milk
  • 1/2 tsp. Ground Cinnamon

Instructions
 

  • In a jar with a lid or a sealable bottle add rum and cinnamon sticks. Close and allow to sit for at least an hour.
  • In a blender, add coconut milk, sweetened condensed milk, ground cinnamon, rum (save the cinnamon sticks) and purée.
  • Pour everything into a large bottle or picture, add the cinnamon sticks and refrigerate for at least 2 hours before serving.
Keyword Coconut, Holiday