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Sausage Cajun Alfredo

Print Recipe
Total Time 20 minutes
Course Main Course
Cuisine American
Servings 4 Servings

Ingredients
  

  • 14 oz. Kielbasa Sausage
  • 8 oz. Pasta
  • 2 Cups Heavy Cream
  • 1/2 Cup Parmesan Cheese
  • 1 Tbsp. Cajun Seasoning
  • Salt
  • Pepper

Instructions
 

  • Cook pasta as per box instructions, drain and set aside.
  • Cut sausage into about 1/4-1/2 inch slices, heat medium pan/skillet and sauté sausage for about 5 minutes.
  • Add in heavy cream and seasonings, mix until combined and bring to a boil. Reduce heat and allow to simmer for about 5 minutes.
  • Remove from heat, stir in parmesan cheese, add pasta and stir until completely coated.