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Simple Spicy Potato Salad Recipe

Print Recipe
Total Time 33 minutes
Course Side Dish
Cuisine American, Barbecue
Servings 8 Servings

Ingredients
  

  • 2 lb. Potatoes Cubed
  • 1/2 lb. Bacon Cooked and Crumbled
  • 2 Cups Cheddar Cheese Shredded
  • 1 Cup Pickled Jalapeno Slices
  • 2/3 Cups Mayonnaise
  • 2 Tbsp. Red Wine Vinegar
  • 3 Tbsp. Hot Sauce
  • 1 tsp. Garlic Powder
  • Salt
  • Pepper

Instructions
 

  • Wash and chop potatoes into about 1" cubes. Bring a large pot of water to a boil, and place potatoes in for about 20 to 25 minutes.
  • In a medium bowl mix together, mayonnaise, vinegar, hot sauce, garlic powder, salt and pepper.
  • Once potatoes are done drain them and place them in a large bowl with bacon cheese, jalapeño. Pour sauce over it and toss so it is completely coated.
Keyword Potato Salad